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CATEGORy: JAPANESE
GENJI JAPANESE RESTAuRANT
Hilton Petaling Jaya Hotel
No 2, Jalan Barat, Petaling Jaya
46200 Malaysia
Festival Reservations: +603–7955 3909
www.hilton.com
Tucked away on the 1st floor of the Hilton
Petaling Jaya is the serenely designed Genji
Japanese Restaurant, a first timer to the
festival. the zen-infused décor and meandering
layout ensures private dining at any corner of the
restaurant, adding to the air of exclusivity. those
who need further seclusion can opt to wine and
dine in one of the six private “tatami” dining spaces.
indulge in the carefully prepared traditional Japanese
cuisine like Kaburamushi and Sawara Saikyo Yaki. At
Genji, the passionate chefs make it a point to “show
face” and meet patrons to get valuable feedback.
in turn, patrons usually grab this chance to express
their compliments to the chefs.
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RM130 (USD40)++ per person without wine
(Note: This Festival Menu will not be available on Saturday night)
GenJi KAizeKi DinneR
SAKizUKe (STARTeR): Horenso Ohitashi
Braised Chinese Spinach with
Light Soy Sauce served cold
HATSUn (APPeTizeR): Shake Bo Zushi, Umaki
Tamago, edamame
Salmon Ball Sushi, unagi Omelet &
Japanese Green Beans
DOBIN (SOUP): Dobin Mushi
Clear soup served in tea pot with condiments
TSUKURI (SASHIMI): Toro, Kampachi
Slices of Fresh Tuna Belly & Yellow Tail Fish
YAKIMONO (GRILLED): Shake Potato Cili Mayo
Salmon on Mashed Potato Topped with
Chili Mayo baked to perfection
AGEMONO (DEEP FRIED): Shako Tempura
Deep fried Mantis Shrimp in Tempura Batter
SHOKUJI (MAIN): Yaki Mentaiko Onigiri Cha
Grilled Japanese Rice Ball with
Marinated Cod Roe in Clear Kelp Soup
AMAMI (DESSERT) Azuki Dora Yaki
Japanese pan cake with red bean paste
AWAMORI TONIC COCKTAIL
Complimentary on arrival, after dinner drinks
at uncle Chili’s—port or dessert wine
All USD prices based on RM3.3=USD1 |
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